Chinese Food
All Recipes
Kidney bean soup with tremella and ham
Most of the soup needs to be stewed slowly to show the freshness and beauty of the soup. In order to facilitate cooking, ham soup perfectly solves this problem. In the case of greatly shortened time, the soup is endowed with a delicious attribut... ...
Health preserving lotus seed eight treasure porridge (the most nutritious for breakfast)
Eight treasure porridge for eight kinds of treasures. It's healthy and delicious. Breakfast is the most nutritious.
Sweet and soft glutinous kidney bean
It's only a dozen for three yuan. It's easy to do it by yourself. Seven yuan to buy a jin of beans. Add sugar. Gas made a big pot is no more than ten yuan. Eating is more than addictive.
[yunyun kitchen] plum and kidney beans -- sweet afternoon
Lazy afternoon. Curled up in the arms of the sun for a cup of tea. Then put on a pile of sweet and sour vegetables - Plum kidney beans. You will have a cool mood. After several hours of integration, the cool fragrance of plum and kidney bean gra... ...
Palace snack - kidney bean roll
Kidney bean roll is a traditional snack of Han nationality in Beijing. It was later introduced into the Qing palace. The texture of this dessert is soft and delicate. It is sweet and refreshing. It's said that Cixi heard peddlers Hawking in the ... ...
Health moon cake - Taoshan moon cake
A very chance. Let me search for Taoshan moon cake, a new favorite of healthy moon cake. The introduction of Taoshan moon cake on the Internet - the skin of Taoshan moon cake is refined from the traditional Japanese golden skin of Taoshan. It ha... ...
Black Beauty [milk flavor cookie, Cantonese style moon cake] with self-made white kidney bean stuffing
Square self matching. 8 components (50g). Because the format of paste here is clear, I like = = personally, so I paste the ingredients list again here. It is the same as the following ingredients list. [pie crust] - 15g, 8 medium gluten flour (o... ...
Taoshanpi moon cake
With the changes of modern food, many foreign things have become Chinese style. Taoshanpi is developed from Japanese style and fruit. But I think there are too many additives in taoshanpi bought outside. Isn't that why we bake to reduce the cons... ...
[coco cheese Taoshan moon cake]
Square self matching. 12 components. Again, I haven't eaten Taoshan mooncake on sale. I don't know how it tastes on the outside. So I can't compare the difference between this one and the one on sale. Make your own taste. It's only for reference~
Mother's hoof
I used to live in Chengdu for a year. When I just arrived, I stayed in a hotel. On the other side of Shaanxi street, Lei Zufang's mother had to eat half of the hooves every night. I didn't even think it lost its charm after eating for a week. Ma... ...
Steamed sausage with flour
If you want to make steamed pork with flour, you can find that the steamed pork with flour and wood has been used up. What's fatal is that the pork with five flowers has also been used up. I used to use the ready-made ingredients to make it viol... ...
Cantonese color moon cake
The finished product is about 50g per moon cake. There are 18 yam fillings and 12 yolk fillings in total. The reference crust is usually 20g each + fillings 30g. -
Moon cake between flowers
Don't talk about the ups and downs. I'd like to have a good time on earth. Good season. Wish every year. Common mid autumn month.
Laba porridge
This year, whether busy or relaxed, 2016 is fleeting. This year. I hope to commemorate the old year with delicious food. At the same time, I hope to welcome the new year with delicious food. In this season, the best choice is Laba porridge. Laba... ...
Laba porridge
Laba porridge is a kind of porridge which is made in Laba Festival with a variety of ingredients. It is also called Qibao Wuwei porridge. Eat Laba porridge. To celebrate the harvest. On this day in Laba, cook a pot of Laba porridge. I wish us a ... ...
Laba porridge
Every year in Laba, I cook a pot of Laba porridge by myself. When I was a child, I often ate it by my grandma. In order to miss her old man, I ate it in my heart.
